WEDDING CAKE PRICE GUIDE
From the personalised design process, through to the flawless finish of your chosen design, your wedding cake receives our full attention. Prices reflect the professional service and premium finish we offer to each of my discerning clients.
Prices are for generous sponge cakes up to 5” deep (extra tall tiers of 8″ available for single tiers and larger cakes, subject to design), fully iced in your choice of finish. Prices include one tasting box and all design, consultation and communication associated with your cake. Decoration, styling, set-up and delivery are extra. Approximate servings are for 1”x1” portions up to 5” deep.
As a guide, sugar flowers cost in the region of €200 for a small arrangement consisting of 2-3 main flowers, filler flowers and foliage; and in the region of €750 for multiple or large arrangements with specialised flowers.
Prices are a guide only as all cakes are quoted for on an individual basis and actual price depends on design complexity. We reserve the right to alter the price guide without notice.
Bespoke sharp-edged fondant cakes, finished to perfection for a clean, modern look.
- Extra tall single tier (40 servings, one flavour choice) from €375
- Small 2-tier (60 servings, 2 flavour choices) from €465
- Small 3-tier (70 servings, 2 flavour choices) from €595
- 3-tier (95 servings, 2 flavour choices) from €635
- 4-tier (130 servings, 3 flavour choices) from €835
- 4-tier (200 servings, 3 flavour choices) from €985
We are delighted to offer a range of delicious sweet treats to accompany your wedding cake order. With a range of flavours, decoration and packaging options get in touch to discuss your requirements!
- Macarons from €75 per batch 25
- Macaron towers from €150 for 30 macarons
- Marshmallows from €50 per batch 40